Overview
Cover slicing, chopping and cleaving in one go with this 3-piece knife set. Stainless steel blades and ergonomic handles make everyday food prep smoother.
Highlights
- 3 knives for 3 jobs: A small utility knife, a chef/slicing knife and a cleaver-style knife cover most everyday cutting tasks.
- Stainless steel blades: Fine, sharp edges are engineered for smooth, precise cuts through vegetables, meat and fish.
- Ergonomic handles: Shaped grips make each knife comfortable to hold through longer prep sessions.
- Wide range of use: Suited to fruit, vegetables, meat, fish and sushi prep; not intended for chopping through bones.
Description
A well-rounded knife set covers more ground than any single blade can, and this 3-piece set is built to do exactly that. The smallest knife, about 21.5 cm long, is a fruit and utility blade for peeling and detail work. The mid-size knife, at 28.5 cm, handles general slicing across vegetables, meat and fish. The largest, at 30 cm, is a cleaver-style blade for wider chopping jobs. All three share the same stainless steel construction and are ground for a fine, precise edge, so cuts stay smooth whether you're prepping a watermelon, filleting fish, or slicing cooked meat for serving. The handles are made from polypropylene and shaped for a comfortable hold, which matters when you're moving between three different knives in one cooking session. One thing worth knowing: this set is built for slicing and general prep, not for chopping through bone. Keep that for a dedicated heavy cleaver, and let this set handle the everyday cutting board work instead.
What's in the Box
1x Small Utility/Fruit Knife 1x Chef/Slicing Knife 1x Cleaver/Chopping Knife
Disclaimer
Keep out of reach of children and handle with care; all three blades are sharp.
